Fuego Professional F24C

$449.00 $499.00

Holiday Sale. Save $50.00 Off.

New (May 2020) Porcelain Enamel Lid to eliminate paint peeling and bubbling issues.
525 sq. in. of grilling surface (415 sq. in. main / 110 sq. in. warming) with the ability to grill 20 quarter-pound (4 1/2" dia.) burgers at once
Compact 24" x 24" (lid closed) footprint perfect for a small patio/balcony is assembled in less than 30 minutes with the use of only 20 screws
Combined 26, 500 BTU/hr. dual zone burner system for direct and indirect grilling reaches 500F in just 5 minutes and 300F-650F overall temps.
Hinged 45-degree lid design to prevent reaching over the hot fire and easy to clean drop through residue removal system makes clean up a breeze
Featuring perfect clasp door close system, hinged propane tank storage door, non-marking industrial casters and electronic ignition.

The Fuego Professional Grill

The Fuego Professional Grill is based upon the original award winning Fuego Element design with added user friendly features. We started with the base design of the Fuego Element then thought about how to improve your cooking experience. The answers came from vast amounts of customer feedback and market research – the result is our latest model, the Fuego Professional Grill.

Check out our informative video

Versatile 45° Hinged Lid Design

Speaking of the lid, we added hood hinges at a 45° angle, so no more reaching over the hot fire like most gas grills. The hood also acts nicely as a wind break for those open lid cooking days. Not to mention the 9” of grilling height below is perfect for a beer can chicken or three!!!

Generous Cooking Surface

Offering 415 square inches of primary grilling area with a 110 square inch stainless steel warming rack for a massive combined grilling area of 525 square inches. Large enough for cooking 20 (1/4 lb.) burgers at once.

Additionally our heavy duty grate weighs in at over 18 lbs. It provides a massive heat sink ensuring amazing sear marks from any spot on the grill.

Gets Hot Faster

Why win the BTU war when “Time to Temperature” is what really matters. Heating to temps of 500F in just 5 minutes and 650F max, the Fuego PRO “Time to Temperature” test never disappoints. Cleverly engineered, the PRO achieves this performance with a fuel efficient 26,500 BTU/hr burner. Minimizing fuel use also means less air flow required for combustion allowing your favorite foods to maintain more moisture.

Assembly

This is quite possibly the easiest grill on the market to assemble next to our Fuego Element. With the use of less than 20 fasteners, the Fuego PRO can be put together in less than 30 mins with the use of only a Phillips head screw driver. From out of the box to grilling your first meal within an hour.

Mobile

One of the Fuego Pro’s quiet features is its mobility. Its four non-marking industrial casters ensuring a smooth and stable roll while moving your grill around your deck or patio. The two locking wheels and its 21” wide wheel base keep the grill stable when in use. Be smart, never move the grill while it's hot.

Easy-To-Clean Residue Tray w/ Heat Reflector Panel

Keep your grill clean with the Fuego Pro’s simple and easy-to-clean residue tray. We removed an additional 100+ square inches of surface area from the bottom of the firebowl allowing the cooking debris to drop straight into the residue tray. The grease residue is safely stored below the fire box. Simply pull the tray handle, clean the residue tray and return when you’re ready to start grilling again. This new design makes cleanup a breeze.

Balanced Heat

Our concentric circle dual ring burner paired with our 15 lb cast iron grate is perfectly balanced to ensure no “hot spots” for perfect sear marks anywhere on the grill. Dual zone capabilities allow for the best of both indirect low and slow cooking or direct fast and hot grilling.

Zone 1 Indirect: 18,000 BTU/hr

Cook low and slow with indirect heat

Zone 1+ Zone 2 Direct: 18,000 BTU/hr + 8,500 BTU/hr = 26,500 BTU/hr

Uniform temperature and up to 650F direct heat for searing steaks & seafood

Hinged Door Propane Tank Storage

The Fuego Professional features a hinged access door to easily access the propane tank for everyday use and when it's time to replace it. We also added a perfect door clasp to keep the front panel closed securely, preventing those annoying rattles you hear on other grills.

How the Fuego Professional stacks up against other grills:

Model	Price	Primary Cooking Area	Warming Surface Area	Burners	BTU/hr	Width	Depth	Height	Footprint Surface Area
Fuego PRO	$499	415 sq. in.	110 sq. in.	2	26,500	24”	24”	56”	576 sq. in.
Weber Spirit E-210	$399	360 sq. in.	90 sq. in.	2	26,500	50”	32“	60“	1,600 sq. in.
Weber Spirit E-310	$499	424 sq. in.	105 sq. in.	3	32,000	52”	32“	63“	1,664 sq. in.
Weber Genesis II E-210	$599	380 sq. in.	110 sq. in.	2	26,500	47”	29”	45”	1,363 sq. in.

Data obtained from Weber.com and Amazon.com

Love the grill

Love the grill and the flat griddle accessory. Would be great to have a Combo 1/2 flat griddle and 1/2 normal grates. Need to build tool for lifting the flat griddle in/out. We have used it about every other day, for several months. It is holding up well. We got the bigger round grill (better wheels). We are thinking of having a 2nd so we are not lifting the griddle in/out.

Lovely

Purchased it with the cover which is excellent.

The design is super cute. The size is smaller then standard in-store 2 burners which makes it heats up faster and easy to clean.
As other mentioned, the base holes and screen holes aren't align, we did put some extra work to bent them in to make perfect round base.

It has been great since purchased (almost a month). Fast heat up, quick dinner, small surface to clean for family of 3.
Love it.

Needs some improvements

Body:
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I bought a FUEGO professional and also purchased
the shelf and cover. The shelf is almost worthless as you have
to remove it to put the cover on and it is not secure. I would not buy it.
The grill assembled nicely and Cooks great.
Also I wanted to buy a propane tank indicator and did but
the door would not close. They need to offer a propane level indicator.

Great grill

Needs better quality control

Very easy to put together but I needed a clamp to line up the holes because the base holes and screen holes did not quite align. I also found that the screw heads not really quality steel and they could easily get torn if you are not carefull.
As far as functional cooking it has been raining and cold where I live and have had only one oportunity to use it. I will see when I have done fish and meat on the grill.
A++ on design. I have a small deck and this grill which probably has as much square inches as my three burner Weber takes up half the space. Whoopie! Also I cannot tell you how many times I have almost burned my arm lifting the top. Also my Webeer also had the tank mounted underneath but you needed to muscle it in. I put the tank right into the Fuego.